Stars & Stripes Brownies

Stars & Stripes Brownies

Cooking Time
20 Mins
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Prep Time: 20 Mins
Yields: 13 Brownies

Ingredients:

1 box (1 lb 6.5 oz) Betty Crocker® Original Supreme Brownie Mix (with chocolate syrup pouch) Water, vegetable oil and eggs called for on brownie mix box
1 pouch (7 oz) Betty Crocker® Brownie Toppers® Marshmallow Topping
Betty Crocker® Decorating Decors Stars

Instructions:

1. Heat oven to 350°F. Line 13x9-inch pan with foil so foil extends about 2 inches over sides of pan. Spray foil with cooking spray. Make and bake brownies as directed on box for 13x9-inch pan, using pouch of chocolate syrup, water, oil and eggs. Cool completely, about 1 hour.

2. Remove brownies from pan by lifting foil; peel foil from sides of brownies. Using 2 1/2-inch star-shaped cookie cutter, cut brownies. Pipe brownie topping on brownies. Sprinkle with decors.